Policy for food safety

The number one priority in our logistics process is food safety. In our business, we are a leading company with respect to expertise in food safety and we search for continuous improvement of our processes.

We commit ourselves to comply with legal requirements as well as our clients’ requirements. We add significance to the HACCP requirements regarding food safety, hygiene and quality.

Through continuous training, coaching and communication, we ensure our people will apply all procedures correctly and continuously. We commit ourselves to provide the necessary means to implement this policy.

Contact H.Essers

Transportlaan 4
3600 Genk (B)

+32 / 89.32.32.32 info@essers.com